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An inverter microwave oven utilises power inverters to deliver precise and consistent power levels, allowing for more even cooking and defrosting of food items compared to conventional microwaves. This technology also enables greater control over cooking settings, resulting in better texture and flavor retention.
A convection microwave oven uses a built-in fan and heating element to circulate hot air evenly around the food, similar to a traditional convection oven. This results in faster cooking times and the ability to achieve crispy and browned textures, making it a versatile appliance for a variety of cooking tasks.

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